What Foods to Cook Using Deep Frying?
Have you ever wondered how some restaurants get that irresistible golden crust on their crispy fried chicken, fish fillets, or french fries? Or how they get that irresistible crisp on their onion rings and other fried snacks? Or maybe you’ve…
2173When to Sauté and What Food to Sauté
In cooking, sautéing is one of the most common methods of cooking food. It involves pan frying or shallow-frying in a small amount of fat or oil. It is often used as a way to cook vegetables, fish, or meat without sautéing in a skillet.…
1069Italian Cuisine and the Best Tomato Sauce
Tomato sauce is one of the easiest, most delicious ways to make use of summer’s harvest of tomatoes. The classic red sauce, made with tomatoes, onion, garlic, and oregano, is so versatile that it can be used in so many other dishes. The…
1033Italian Olive Oil and the Italian Olive Farmers
Although a variety of oils is produced around the world, only a few types are used in the production of olive oil. These oils include olive varieties that are best suited to produce olive oil. In particular, producers who use olive oil must use…
1154Vinaigrettes and Dressings Used in French Cooking
Sauces and dressings play a big role in French food. In fact, French cuisine is more than just good meals; it’s also good table manners. When you sit down to a French meal, you also have to sit down with the right outfit. For example, while…
1025Ketchup, Mustard and Mayonnaise: Sauces as Condiments
When you think of ketchup, mustard and mayonnaise, you probably think of them as condiments. They are used for flavor not for nutrition. However, these sauces can be used as a substitution for fat in a healthy diet. Ketchup, mustard and…
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The World’s Best Chefs - Alain Ducasse
The World's Best Chefs - Georges Auguste Escoffier
The World’s Best Chefs – Thomas Keller
The World’s Best Chefs - Gordon Ramsey
The World’s Best Chefs - Anne Sophie Pic